Namakeen Poha Recipe with Chai in Hindi

Namkeen Poha Recipe in Hindi (naste mein) pure desh mein khayi jane wali ek sabse aasan aur swadist dish hain. Jo pure bharat ke kuch deshon mein jaise Bhopal, Maharashtra, Gujarat, Malwa aur Indore aadi mein poha ke naam se bahut prashidh hain, kyuki yah aamtaur par naste mein banayi jane wali sabse aasan aur sehatmand recipe hain.

Poha bharat ke pashchami rajyon mein subha ke naste mein parose jane wala ek paramparik vyanjan hain. Namkeen Poha Recipe poha banane mein bahut aasan tarike se aur jhatpat bane jane wali recipe hain.

Samagari:-

  • 2 Cup Poha (Patli variety wala aur saaf kiya huya)
  • 1/2 Cup Mungfali ke Dane
  • Tel (2-3 Bade Chammach)
  • Kari Patta (10/12 nag)
  • Chana Dal (2 Bade Chammach) (Roasted)
  • Kishmish (2 Bade Chammach)
  • Sukha Nariyal (Coconut) (2 Bade Chammach Barik kata huya)
  • Cheeni (1 Chhota Chammach)
  • 2/3 Hari Mirch (Barik kata huya)
  • Haldi Powder (1/4 Chhota Chammach)
  • Rayi (1/4 Chhota Chammach)
  • Namak (Swadanusar) (1/2 chhota chammach)
  • 1 Bada Nimboo (Lemon)

Namkeen Poha Banane ki Vidhi:-

  • Sabse pahle aap pohe ko pani mein daal kar achchhi tarah se saaf kar lijiye.
  • Aab aap pohe ko oven wale bartan mein rakh kar 2 minute ke liye microwave kar lijiye.
  • Roast karne ke bad pohe ko kisi plate mein nikal kar rakhein.
  • Aab aap Gas ko ON kar lijiye, aab dheeme aanch par ek pan mein tel garam karke rayi daale.
  • Tel mein rayi ke chitkane ke bad aap ismein hari mirch, kari patta, mungfali ke dane daal kar achchhi tarah mix kar lijiye.
  • Nariyal, Chana dal roasted kiye huye aur kishmish bhi pahle wale mein masale mein mila lijiye.
  • In sabhi ko achchhi tarah kuch second tak bhunne dijiye, bhunne ke bad ismein namak (swadanusar) aur cheeni ko bhi mila lijiye.
  • Aab aapka mixer tyaar hain. Aab is tyaar mixer mein roasted kiye huye pohe ko achchhi tarah mila lijiye, fir thanda hone ke bad pohe ke upar nimboo ko kaat kar chhidak lijiye.
  • Aab aapka namkeen poha tyaar hain. Aap ise naste mein lijiye aur is namkeen pohe ka aanand uthayiye.
  • Aap poha thanda hone ke bad aap airtight dibbe mein bhi rakh sakti hain. Subha aur sham ke naste mein bhi le sakte hain.

 READ ALSO:- AALU KI SABJI RECIPE IN HINDI / (आलू की सब्जी रेसिपी)

Note:- Yadi aapko hamari yah recipe pasand  aaye. Toh hame comment karke jarur btaye,aur like, share karke hame motivate kare, taki ham aapko roj nayi-nayi recipe ke bare me jankari dete rahe.

 

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